We opened our first restaurant in 2003 with the aim of serving delicious, homemade, comfort food, and artisan desserts, to the food-loving community of the UAE. 17 years, 12 restaurants, and one much-loved takeaway and catering service later we feel it’s time for something different.
The community we love so much is working hard to stay at home, to stay safe, and to look after each other. And we want to play our part by bringing something new to the table, both figuratively and literally.
We wanted to create a new food club that brings people together. That encourages families to stay at home, together. To eat good food, together.
A club where you can order delicious, home-cooked, family-style meals, with every course included, with every taste considered, right from your phone and delivered to your door.
Slow cooked lamb shank served with freekeh, nuts and yoghurt cucumber salad Serves 4 People
Slow cooked lamb shoulder Served with oriental rice and mint Gravy Sauce Serves 4 People
Traditional Arab dish made of lamb cooked in a sauce of fermented dried yogurt and served with rice
Served with Mixed Roasted Vegetables and herbed lemon butter sauce Serves 8 People
Traditional Arab dish made of Chicken cooked in a sauce of fermented dried yogurt and served with rice
Served with vermicelli rice, roasted potato, Gravy & Garlic sauce serves 4 people
Stacked layers of thin flat pasta alternating with fillings of ground meat, tomato sauce, herbs, and cheese. Serves 4 people
Roasted chicken baked with onions, sumac, allspice, saffron, and fried pine nuts served over taboon bread.
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